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"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Carrie Rushton's Old Fashioned Egg Custard Recipe

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This recipe for Carrie Rushton's Old Fashioned Egg Custard is from The Rushton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 9" unbaked pie shell
3 eggs
1 c. sugar
2 c. milk
2 Tbs. butter, melted
1 tsp. vanilla extract
Directions:
Directions:
Beat eggs and sugar until creamy. Add milk,
melted butter, and vanilla. Mix well and pour
into unbaked pie shell and bake in preheated
300º oven until firm.
Personal Notes:
Personal Notes:
Mother used to make this for Tom, who
learned to love egg custard from his
grandfather, Herman Jordan. She loved
cooking for others! She especially loved
cooking for Tom because she said it was
obvious that he enjoyed what she cooked.

 

 

 

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