"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Picante Chicken Quesadillas Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Picante Chicken Quesadillas, by , is from FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Engebos
Added: Saturday, July 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (10 3/4 oz.) can cheddar cheese soup
1/4 cup Pace Picante Sauce
1 1/2 cups chopped cooked chicken
8 (8 inch) flour tortillas, warmed

Directions:
Directions:
Preheat oven to 425. Mix soup, picante sauce and pre-cooked chicken.

Place tortillas on 2 baking sheets. Top 1/2 of each tortilla with 1/4 cup of the soup mixture. Spread within 1/2 inch of pan edge.

Moisten edges of tortilla with water. Fold over and press edges together.

Bake for 5 minutes or until hot.

Preparation Time:
Preparation Time:
10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

155W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!