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Lemon Fruit Cake Recipe

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This recipe for Lemon Fruit Cake is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb butter
2 1/2 c. sugar
6 eggs-seporated
1 1/2 oz lemon flavor
4 c cake flour
1 qt chopped pecans
1/2 lb candied cherries chopped
1/2 lb candied pineapple chopped
Directions:
Directions:
Cream butter and sugar. Mix yolks into batter 2 at a time. Add lemon flavor, add 3c. cake flour slowly. Fold in stiffly beaten egg whites. Add fruit and nuts tossed in 1 c of flour. Bake in tube pan or two loaf pans. Grease pans and line bottoms with wax paper. Bake 30 min 325º, 90 min 300º

 

 

 

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