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"Those who forget the pasta are condemned to reheat it."--Unknown

Eggs Florentine Recipe

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This recipe for Eggs Florentine is from The Gallimere Beach Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz. Shredded cheddar cheese
10 oz. Chopped spinach-thawed
12 oz. Sausage, ham or bacon
2 cups Chopped green onions
6 oz. Mushrooms, saute in 2 Tbs butter
2 cups whipping cream
12 eggs -beat well
4 oz. Swiss cheese
Directions:
Directions:
In a greased 9 X 13 pan layer first 5 ingerdients. Beat 12 eggs well and add to whipped cream. Pour over prepared pan. Top with 4 oz. swiss cheese grated. Sprinkle with paprika. Bake in 350 degree oven for 40 minutes.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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