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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Crabmeat Pizza Recipe

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This recipe for Crabmeat Pizza is from A Taste of Childhood, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. cream cheese
1 small bottle Bennett's Chili Sauce
2 tbsp. dry minced onion (or 1 small onion)
6 oz. crabmeat spread, (DRAIN WELL!)
2 tbsp. Worchestershire Sauce
1 tbsp. lemon juice
2 tbsp. mayonnaise
grated onion
dash of garlic salt
Sesame crackers
Directions:
Directions:
- Soften cream cheese and blend with Worchestershire Sauce, lemon juice, mayonnaise, grated onion, and dash of garlic salt. Spread on a 9 inch plate or shallow platter (must have a rim as crabmeat gathers moisture).
- Cover above with bottle of chili sauce then flake crabmeat and sprinkle over chili sauce.
- Sprinkle on parsley and cover with saran wrap overnight.
- Spread on Sesame crackers

 

 

 

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