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BERRIES AND CREAM PIE (courtesy of Betty Crocker Cook Book) Recipe

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This recipe for BERRIES AND CREAM PIE (courtesy of Betty Crocker Cook Book), by , is from The Gallimere Beach Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Felice
Added: Wednesday, July 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 c. berries, washed (blackberries, blueberries, raspberries, peaches: use 7-8 peach halves and place rounded side up)
2/3 c. sugar
4 tbsp. flour
tsp. salt
tsp. cinnamon
1 c. whipping cream (30%)
1 pie crust

Directions:
Directions:
Place berries in an unbaked pie crust.
Mix together remaining ingredients and pour over berries.
Bake at 400 degrees for 35-45 minutes.

Preparation Time:
Preparation Time:
1 hour

 

 

 

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