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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

FETA HORS D’OEUVRE Recipe

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This recipe for FETA HORS D’OEUVRE is from The Gallimere Beach Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 block feta cheese
¼ c. sundried tomatoes (oil packed)
¼ c. fresh basil
2 cloves garlic
2 tbsp. black olives, chopped
2 tsp. balsamic vinegar
1/3 c. olive oil
½ tsp. black pepper
¼ tsp. chili flakes
English cucumbers
Directions:
Directions:
Blend ingredients to desired consistency.
Serve mixture on English cucumbers

 

 

 

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