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Quick & Easy Pastalaya Recipe

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This recipe for Quick & Easy Pastalaya is from Roper Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb cubed pork meat
2 links of smoked sausage
1 can golden mushroom soup
1 can cream of mushroom
1 can Cambell's brown gravy
1 can Rotel
1 tsp garlic powder
1 tsp. Tony's
1 16 oz package of spaghetti
Directions:
Directions:
Fry pork with garlic powder, Tony's & a little water. Add sausage. Cook on med. Add all soups, rotel, & garlic. Add uncooked pasta (I usually break my pack in half before dumping) and then add water until it's completely covering meat & noodles. Boil uncovered until noodles are done stirring frequently. If too pasty, you can add a little more water. Let stand for 10 minutes, then serve.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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