"The belly rules the mind."--Spanish Proverb

Congo Squares Recipe

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This recipe for Congo Squares, by , is from The Moulton Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Williamson
Added: Tuesday, July 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 3/4 c. sifted flour
2 1/2 tsp. baking powder
1/2 tsp. salt
2/3 c.shortening
2 1/4 c. brown sugar
3 eggs
1 6 oz. pkg. semi sweet chocolate chips

Directions:
Directions:
Sift together flour, baking powder and salt and set aside
Melt shortening. Sir in brown sugar and allow to cool slightly
Beat in, one at a time, the eggs, beating well after each addition
Add the flour mixture and chocolate chips-blend well
Pour into greased bar pan and bake at 350 for 25-30 minutes

Number Of Servings:
Number Of Servings:
48 bars
Personal Notes:
Personal Notes:
Rod's favorite growing up

 

 

 

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