Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Rigatoni Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rigatoni Salad is from The Moulton Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. Rigatoni pasta
1 1/2 c. vinegar
1 1/2 c. sugar
1/4 tsp. garlic powder
1/4 c. dry mustard
dash pepper
Fresh vegetables ( cucumbers, onions, green peppers, tomato wedges)
Directions:
Directions:
Boil rigatoni in water for about 20 minutes. Don't cool just drain.
Mix together vinegar, sugar, garlic powder, dry mustard and pepper until dissolved. Let cool.

Mix fresh vegetables, rigatoni and vinegar mixture and cool in refrigerator. When ready to serve, add tomato wedges.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

168W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!