Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Stir-Fried Asparagas Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Stir-Fried Asparagas is from A Taste of Childhood, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 tsp. salt
2 lb. asparagus, trimmes and cut on the diagonal into 1 inch slices
4 oz. butter
1/2 tsp freshly ground black pepper
2 tsp fresh lemon juice
1 Tbsp soy sauce
Directions:
Directions:
Bring 3 qt. of water to a boil and 1 tsp of the salt. Place the asparagus into the boiling water and cook 2 to 3 minutes (no longer) and drain thoroughly. Then melt the butter in a large skillet over medium heat and add the asparagus, remaining salt and pepper, lemon juice and soy sauce. Toss like a salad with two spatulas for 1 to 2 minutes until all ingredients are well-combined and asparagus is heated through and tender. Serve immediately.
Number Of Servings:
Number Of Servings:
Makes 4 servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

674W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!