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Smokey Cheese Ball Recipe

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This recipe for Smokey Cheese Ball, by , is from The Feldpausch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Kalis
Added: Sunday, May 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 8oz packages cream cheese, softened
8 oz cheddar cheese, shredded
1/2 cup butter
2 Tbsp milk
2 tsp. steak sauce
3 drops liquid smoke

bacon bits


Directions:
Directions:
Combine all ingredients except bacon bits. Mix until fluffy, refrigerate slightly.

Roll into ball; roll ball in bacon bits

Personal Notes:
Personal Notes:
This is a good cheese ball for those who don't like theirs rolled in nuts

 

 

 

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