"Do vegetarians eat animal crackers?"--Unknown

Beet Jelly Recipe

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This recipe for Beet Jelly, by , is from FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elsie Beggs
Added: Saturday, July 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 cups beet juice
4 cups sugar
1 box Sure Jell
2 packets strawberry Kool Aid

Directions:
Directions:
Wash beets well; cook until tender. Combine beet juice, (if you don't have 4 cups, add water to make 4 cups) Sure Jell and Kool Aid; cook to a rolling boil. Add sugar and cook according to the directions on the Sure Jell package.

Pour into jars and seal.

Personal Notes:
Personal Notes:
I will use the beets for a vegetable or I will can them.

 

 

 

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