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"Hunger is the best sauce in the world."--Cervantes

Chocolate Chunk-Banana Bread Recipe

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This recipe for Chocolate Chunk-Banana Bread is from Oh no! The Hubby is hungry!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour

1 cup sugar

2 tsp. Baking Powder

1/4 tsp. salt

2 eggs

1 cup mashed ripe bananas (about 3 medium bananas)

1/3 cup oil

1/4 cup milk

6 squares BAKER'S Semi-Sweet Baking Chocolate, coarsely chopped

1/2 cup chopped Walnuts
Directions:
Directions:
PREHEAT oven to 350°F. Mix flour, sugar, baking powder and salt in large bowl; set aside. Stir eggs, bananas, oil and milk in large bowl until well blended. Add dry ingredients; stir just until moistened. Stir in chopped chocolate and walnuts.

POUR into greased 9x5-inch loaf pan.

BAKE 55 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pan; cool completely on wire rack. Cut into 18 (1/2-inch-thick) slices to serve.

 

 

 

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