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"The belly rules the mind."--Spanish Proverb

Spaghetti Squash Recipe

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This recipe for Spaghetti Squash is from Oh no! The Hubby is hungry!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1 whole spaghetti squash (about 2 lb.)

1/4 cup Grated Parmesan Cheese

2 Tbsp. butter, melted
Directions:
Directions:
PIERCE squash several times with fork or sharp knife to allow steam to escape. Microwave on HIGH 12 min. or until tender, turning over after 6 min. Let stand 5 min.

CUT squash in half. Remove and discard seeds. Use fork to scrape insides of squash to form strands; place in large bowl.

ADD cheese and butter; toss to coat.
Number Of Servings:
Number Of Servings:
6

 

 

 

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