"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Chicken Murphy Recipe

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This recipe for Chicken Murphy, by , is from The Morcone-IanzitoFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle Morcone
Added: Monday, July 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 skinless boneless chicken breasts
2 eggs
1 cup fresh mushrooms
bread crumbs
1 jar peppers salad (in vinegar)
2 cans pimentos
garlic salt and lemon pepper to taste

Directions:
Directions:
Saute mushrooms - set aside.

Pound chicken breasts to 1/4 inch.

Dip chicken in lightly beaten egg mixture and then in bread crumbs.

Fry chicken in small amount of oil. When you turn the cutlets add mushrroms, peppers and pimentos.
Add garlic salt and lemon pepper to taste.
Add 4-5 tablespoons of the vinegar from the jar.

Number Of Servings:
Number Of Servings:
4

 

 

 

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