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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cranberry Dessert Recipe

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This recipe for Cranberry Dessert is from The Mock Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c crushed vanilla wafers
1/2 c chopped pecans
3 c fresh or frozen cranberries, chopped
1 large banana, finely chopped
2/3 c sugar
1/2 c butter, softened
1 c powdered sugar
1 tsp vanilla extract
Egg beaters, equal to 2 eggs
2 c cool whip
Directions:
Directions:
Place half of the vanilla wafer crumbs in buttered 8x8" glass dish. Combine pecans, cranberries, banana and 2/3 c sugar: mix well. Cream butter and powdered sugar in mixer bowl until light and fluffy. Add vanilla and egg beaters; mix well. Layer powdered sugar mixture, cranberry mixture and whipped topping over crumb crush. Sprinkle with remaining crumbs. Chill for 4 hours or overnight.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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