This recipe for Grilled Goat Cheese Sandwich, by Carol Campbell, is from A Taste of Childhood,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Spread butter on one side of each bread slice in a medium-warm pan, place bread butter-side down on top of the bread, stack: cheeses tomato avocado sprouts basil other piece of bread (butter side out). Toast slightly, then flip to toast other side. Slice in half and serve
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