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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Hot Spiced Tea Recipe

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This recipe for Hot Spiced Tea is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cinnamon stick
3 whole cloves
dash of nutmeg
2 thin slices lemon with rind
2 thin slices orange with rind
4 cups water
tea bags
Directions:
Directions:
Combine all ingedients except tea bags and simmer for 10 minutes. Remove from heat. Add tea bags and steep for 10 minuted. Remove tea bags. Serve hot.

 

 

 

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