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MIRLETON PIE Recipe

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This recipe for MIRLETON PIE is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup pecans
1 cup sugar
1 cup Bisquick flour
2 cups mirleton, cooked
1 tsp vanilla
2 eggs
1 stick margarine, melted
Directions:
Directions:
In food processor: process 1 cup pecans until fine, then add sugar and flour, blend until mixed well. Then add eggs, margarine, vanilla and mirleton. Keep mixing until pureed. Place in deep 9 in glass pie plate- bake in 350º oven until golden top and bottom of pie has set, approximately 50 to 60 minutes.

 

 

 

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