"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Empty Tomb Cookies Recipe

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This recipe for Empty Tomb Cookies, by , is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brian and Kim Piedlow
Added: Friday, July 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup whole pecans in plastic baggie
1 teaspoon vinegar
3 egg whites
1 pinch salt
1 cup sugar
BIBLE

Directions:
Directions:
Preheat oven to 300
Read John 19:1-3 - Beat the nuts with a cooking mallet...set aside
Read John 19:28-30 - Sniff the vinegar, dip finger in to taste, place vinegar in mixing bowl
Read John 10:10-11 - Add egg whites to bowl with vinegar
Read Luke 23:27 - Taste a few grains of salt...add salt to bowl
Read Psalms 34:8 and John 3:16 - Sweet Salvation! Taste sugar and add to bowl
Crank up mixer and let it go while you read Isaiah 1:18 and John 3:1-3, let mixer go for about 12-15 minutes...mixtures needs to be very stiff.
Read Matthew 27:57-60 - Fold nuts into egg and sugar mixture, this symbolizes rocks in the garden.
Using a scoop, scoop mixture into mounds (try and get them to symbolize the tomb), put in oven and turn oven off.
Read Matthew 27:65-66 - The tomb is sealed...use two pieces of tape to "seal" oven door closed.
Read John 16:20&22. Consider these passages and go to bed.
NEXT MORNING: Read Matthew 28:1-9 - JESUS IS RISEN!! There is an empty tomb!!! Unseal oven door, take the cookies out, break or bite one in half...empty...just like the tomb!!! Hallelujah!!!!!!

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1/2 - 30 minute prep
Personal Notes:
Personal Notes:
Remember thank Jesus for all He has done for you...

 

 

 

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