"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Baked Macaromi and Three Cheese Recipe

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This recipe for Baked Macaromi and Three Cheese, by , is from The MOMS Club - Encino/Van Nuys/Lake Balboa Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
sheri kirby
Added: Friday, July 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 lb. ziti pasta, cooked
1 jar your favorites spaghetti sauce
1 c. low-fat sour cream
6 oz. provolone cheese, thinly sliced
6 oz. low-fat mozzarella cheese, shredded
1/2 c. Romano cheese, grated

Directions:
Directions:
Preheat oven to 350. Lightly grease 9 x 10 inch baking dish.
In large mixing bowl toss together pasta, spaghetti sauce, and
sour cream. Mix together provolone, mozzarella and Romano
cheeses and add to past mixture. Bake for 30 minutes or until
bubbly. Don't let cheese brown.

 

 

 

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