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Black Cherry Jello Dessert Recipe

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This recipe for Black Cherry Jello Dessert, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Raylene Park - Granddaughter of Wiebe and Sena Tuinstra
Added: Thursday, July 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 large black cherry jello
1 small black cherry jello
1 large can cherry pie filling
1 large cream cheese, softened
1 carton (8 oz) cool whip
1/2 c chopped nuts

Directions:
Directions:
Boil 2 cups water. Mix in large jello. Chill until slightly thickened. Mix in cherry pie filling. Pour into dish and chill. Boil 1 1/2 c water. Mix in small jello. Chill until slightly thickened. Blend in cream cheese. Pour over 1st layer. Chill. Top with cool whip and nuts. Refrigerate until serving.

 

 

 

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