"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Becky's Best Loved Beans Recipe

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This recipe for Becky's Best Loved Beans, by , is from The Swing Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Swing
Added: Sunday, July 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. Hamburger
1/4 cup chopped Onion
8 sliced Bacon
16 oz. can Butter Beans (drained)
16 oz. can Kidney Beans (drained)
16 oz. can Pork & Beans ( not drained)
1/2 cup Ketchup
1/4 cup vinegar
1/4 cup sugar
1 tsp. Dry Mustard

Directions:
Directions:
Brown bacon, hamburger and onion. Add all beans. Combine mustard, sugar, vinegar and ketchup. Mix the sauce with the other ingredients. Stir well. Sprinkle 1/8 to 1/4 brown sugar to the mixture to give it a sweet flavor.

Personal Notes:
Personal Notes:
This is the recipe for my beans that I always make. I know how much you like them.

 

 

 

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