"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Hamburger Hash Brown Hotdish Recipe

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This recipe for Hamburger Hash Brown Hotdish, by , is from FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Swing
Added: Sunday, July 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb. hamburger
1/4 onion, chopped
3 cups hash browns
1 (10 3/4 oz.) can vegetable soup with beef broth
1 (10 3/4 oz.) can cream of chicken soup

Directions:
Directions:
Brown the hamburger and onion; drain. Mix all remaining ingredients. Stir well.

Bake in an uncovered casserole dish at 350 for 45 minutes.

Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
This is my favorite hamburger hotdish. I opt to add the raw onions to the soup and hash browns instead browning them with the hamburger. I usually double this recipe. This dish is simple and it is just as good warmed up the next day.

 

 

 

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