"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Dried Beef Cheese Ball Recipe

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This recipe for Dried Beef Cheese Ball, by , is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Albritton Whiteside
Added: Wednesday, July 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 (8 oz) pkg cream cheese, softened
1 (3 oz) jar chopped green oilives
1 small can chopped mushrooms
2 small jars dried beef, finely chopped
2 tsps Accent
1-2 bunches green onions, finely chopped

Directions:
Directions:
Soften cream cheese, chop all other ingredients in food processor and add to cream cheese. Shape into 3 small balls. Serve with favorite crackers; Wheat Thins are my favorite. Better if made a couple of days before you plan to use it.

Number Of Servings:
Number Of Servings:
3 medium cheese balls

 

 

 

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