Leah's Dump Cake Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 Can of Crushed Pinapple 1 Can of Cherry Topping 1 Bag of Shredded Coconut (optional) 1 White Cake Mix 1/2 Cup of Chopped Nuts (optional) 2 Sticks of Margarine 1 Tub of Whipped Topping
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Directions: |
Directions:Preheat your oven to 375ºF. Grease 9 by 13 baking pan. DUMP crushed pinapple into the pan and spread it around. DUMP cherry topping into the pan and spread on top of the pinapple. Pour the coconut over the cherries and pinapple. Pour the white cake mix evenly over the coconut, cherries and pinapple. Spread chopped nuts over the cake mix. Cut Margarine sticks into tablespoons and distribute evenly over the contents of the pan. Bake for 55 minutes. Let cool and serve with whipped topping. |
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Number Of
Servings: |
Number Of
Servings:Probably 10.. |
Preparation
Time: |
Preparation
Time:About fifteen minutes of prep and 55 minutes of baking. An hour and fifteen minutes altogether. |
Personal
Notes: |
Personal
Notes: This is a great cake to make if you don't really have a lot of time. And it's not too expensive. Leah makes it all the time.
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