"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Mud Pie Recipe

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This recipe for Mud Pie, by , is from The Fromm Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Sue (Bob) Fromm
Added: Friday, June 29, 2007


1 pkg Oreos, finely crushed
3 tbsp Margaine or Butter, melted
1 half gallon of your favorite flavor ice cream (I use a caramel and chocolate chunk in vanilla ice cream)
1 small container Cool Whip
1 small jar Marshmallow Creme
2 jars Hot Fudge Sauce
Whip cream
Strawberries, sliced and sweetened

Mix crushed cookies and butter until well blended. Press on bottom and up sides of a 9x13 glass pan. Refrigerate 30 minutes.

Mix ice cream, cool whip and marshmallow creme together. Carefully spread evenly on crust. Freeze about 3 hours or until firm.

Spread hot fudge sauce on top of ice cream in pan and freeze about 4 hours or until firm.

Remove from freezer about 10 minutes before serving. Top with strawberries and whipped cream.




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