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MOM'S LENTIL SOUP Recipe

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This recipe for MOM'S LENTIL SOUP is from Cangi / Mammele Family Recipes and Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  


This is an easy, mistake proof recipe- vegetarian
Lentils
Large onion (optional-insert 2 cloves in onion)
2 cloves garlic
3 carrots
3 or 4 ribs celery
3 potatoes
1 can stewed tomatoes (crushed)
1 can tomato paste
1 bay leaf
1 pkg. Lipton onion soup
1/4 to 1/2 cup oil
salt, pepper
chopped spinach (frozen- thawed and drained)
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Directions:
Directions:
first- wash lentils then rinse thru colander
Put in a pot and cover with enough water to cover the depth of lentils 3 X's
next- cube all vegetables
When lentils come to a boil, add all other ingredients.
Stir often
Cook until tender

 

 

 

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