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Griddle Cookies Recipe

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This recipe for Griddle Cookies, by , is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maysel Alford Albritton
Added: Tuesday, June 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup shortening
1 cup granulated sugar
1/2 t baking powder
3/4 t salt
3 1/2 cups plain flour
1 t. ground nutmeg
Grated rind of 1 lemon or 1 orange
1 cup raisins or chopped pecans or both
1 egg
1/3 cup milk

Directions:
Directions:
Sift dry ingredients together. Add grated lemon or orange rinds. Cut in shortening as if making pie crust. Mix in raisins and or nuts. Beat egg, add milk and stir into mixture untill all ingredients are moistened. Roll out 1/4 inch thick on lightly floured board. Cut into desired shapes. Bake in lightly greased (not smoking) griddle until puffed into golden brown on bottom. Turn and brown on the other side.

Personal Notes:
Personal Notes:
Great Depression Recipe

 

 

 

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