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Salsa Recipe

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This recipe for Salsa, by , is from Susie and Beth's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tony Zimmerman
Added: Sunday, June 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 Cans of Diced Tomatoes
1 Can of Rotel--Drained
2 Jalapeņos (depending on
1/2 Medium Sized Onion
preference whether seeded or not)
1 Handful of Cilantro
1 Tbsp of Seasoned Salt
1 Tbsp of Black Pepper

Directions:
Directions:
Put everything in a blender and blend to the consistency that you prefer.

 

 

 

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