1 pkg Uncle Ben's long wild rice 1 can fancy Chinese vegetables 1 can golden mushroom soup pork chops
Put the wild rice in bottom of 9 by 13 in baking pan. Pour seasoning package over rice in pan. Spoon on chinese vegetables, not drained. Place pork chops on top. Mix muchroom soup with 3/4 c of water and pour over all. Cover pan with foil and bake at 350 for 1 1/2 hours.
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