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Cheesy Chicken Tortilla Soup Recipe

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This recipe for Cheesy Chicken Tortilla Soup, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shari Tindall - Granddaughter of George and Jennie Tuinstra
Added: Tuesday, June 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 garlic cloves, minced
3 c chicken broth
1 1/2 c chopped chicken
1 c water
1 tbsp chili powder
1 tbsp ground cumin
2 cans Nacho cheese soup (use cheddar for less spicy soup)
1 can chicken verde soup
10 oz can diced tomatoes with chilis (undrained)
Shredded cheese
Chipped cilantro
Crushed tortilla chips

Directions:
Directions:
Combine all ingredients except cheese, cilantro, and chips.
Heat to almost boiling, then let simmer for a couple hours.
When serving, sprinkle with cheese, cilantro, and tortilla chips.

Personal Notes:
Personal Notes:
I use Doritos 4-Cheese Tortilla Chips

 

 

 

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