"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Butter Bean Casserole Recipe

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This recipe for Butter Bean Casserole, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn (Mrs. Rogers) Long
Added: Saturday, June 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 med onion, chopped
1 can cream of celery soup
1/2 c. grated cheese
1/8 t. pepper
3 c. green lima beans cooked and drained
1/2 sm can pimento chopped
1/2 c. sour cream
1/8 t. salt
4 slices bread, buttered & cubed

Directions:
Directions:
Mix all ingredients except bread and pour in casserole dish. Arrange bread cubes on tope and bake at 325 until bread is brown.

 

 

 

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