"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Barberton Hot Rice Recipe

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This recipe for Barberton Hot Rice, by , is from The Young/Brock Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:
Pamela Snyder
Added: Saturday, June 16, 2007

Category:

Ingredients:
2 Onions, chopped
1 fresh hot pepper, sliced
2 Tbs. butter
Paprika
2 1-lb, canned stewed tomatoes
1/2 c. uncooked long grain rice
salt & pepper

Directions:
Brown onions, hot pepper with butter in a sauce pan over medium heat. Add paprika to taste. Process tomatoes briefly in a blender. Add tomatoes, rice, salt and pepper to onion mixture; bring to a boil. Cover and cook on low until rice is tender; about 45 minutes, adding additional water if necessary. Remove pepper slices before serving.

Number Of Servings:
4-6
Personal Notes:
Found with the Chicken Recipe....

 

 

 

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