"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Chicken Enchiladas Recipe

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This recipe for Chicken Enchiladas, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lana Brown
Added: Friday, June 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. cooked, chopped chicken breast
8 tortilla shells
1 t. seasonings salt (Mrs. Dash)

Sauce:
1 can cream of chicken soup
1 c. sour cream
1 c. grated Cheddar cheese
1 T. lemon juice

Directions:
Directions:
Place chicken on tortilla shells, sprinkle with seasoning, roll up and place in buttered casserole dish. In sauce pan combine ingredients for sauce, heat over medium heat until cheese melts and pour over filled tortillas. Bake at 350 for 20 minutes.

Personal Notes:
Personal Notes:
This is an original recipe.

 

 

 

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