"Do vegetarians eat animal crackers?"--Unknown

BROCCOLI RICE CASSEROLE (ORIGINAL RECIPE) Recipe

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This recipe for BROCCOLI RICE CASSEROLE (ORIGINAL RECIPE), by , is from The Brower-Williams Family Heirloom Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lydia Williams
Added: Friday, June 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Casserole:
1 cups cooked white rice
2 cups fresh or frozen broccoli, chopped
1 can cream of mushroom soup, undiluted
1 small chopped onion
1 jar Chez Whiz

Topping:
1 stick margarine
1 roll Ritz crackers

Directions:
Directions:
Mix all ingredients together. If too stiff, add a little milk to loosen. Put in greased casserole dish. Melt margarine and coarsely crumble crackers. Mix together and sprinkle over top of casserole. Bake at 350 degrees 45-50 minutes.

 

 

 

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