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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

BBQ BAKED BEANS Recipe

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This recipe for BBQ BAKED BEANS is from The Brower-Williams Family Heirloom Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. smoked pit BBQ (pork or beef), chopped
2 large cans baked beans (any brand)
2 cans (15 oz. each) pork ‘n beans
brown sugar to taste
barbecue sauce to taste
salt and pepper to taste
1 medium onion, chopped
4 slices bacon, uncooked
Directions:
Directions:
Chop onion and set aside. In a large bowl, mix pit BBQ, baked beans, pork ‘n beans, brown sugar, barbecue sauce, and salt/pepper. Add onion. Stir until well mixed. Pour into a crock-pot. Place raw bacon on top. Cook on high for 2 hours, then on LOW for 5-6 hours or until bacon is well done and beans thicken.

 

 

 

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