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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Veggie Salad Recipe

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This recipe for Veggie Salad is from Celebrating the Wheel of the Year, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cauliflower - 1 head
Broccoli - equal to cauliflower
Green Pepper - 1
Celery - 1/2 stalk
Onions - optional
Real Bacon BitsSliced
Green Olives (original recipe calls for frozen peas which we don't like so we use olives)
Cheese of your choice (I generally use colbylonghorn in my salads and I don't always putcheese in this salad)
Dressing:
8 oz of sour cream (I use no-fat sour cream)
8 oz of Hellman's mayonnaise (this is one of thoserecipes where you have to use mayo and not MiracleWhip)
1 pkg of Ranch dressing (dry) mix
I put the dressing on just before serving
Directions:
Directions:
Dice all veggies and cheese into small enough pieces that you can get a variety in a forkful.

Enjoy
Personal Notes:
Personal Notes:
I was given this recipe by my sister-in-law Connie Good.

 

 

 

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