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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cranberry Jello Salad Recipe

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This recipe for Cranberry Jello Salad is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lg. boxes cherry jello
2 8-oz. heavy cream
1 c. chopped walnuts
2 8-oz. pkgs. cream cheese, softened
2 can whole cranberry sauce
1 t. lemon juice
Directions:
Directions:
Prepare Jello; let gel. Cream softened cream cheese and heavy cream that has been sweetened with powdered sugar together and set aside. Fold in whole cranberry sauce into Jello. Blend walnuts with with cream cheese mixture. Top Jello with it and dot with extra walnuts.
Personal Notes:
Personal Notes:
Add holly leaves and holly berries to the dish to make it very festive and Christmasy dish. Great for big crowds. My sister gave me this recipe and she know how I chicken out for enormous crowds and so she gave me the name of a catering service for the reunion. As I work on this book I feel my courage growing. I can't wait to try some of these recipes on the "Reunion in June" crowd.

 

 

 

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