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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Caesar Salad Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 heads Romaine lettuce
1 c. croutons
3/4 c. Parmesan Cheese, freshly grated.
Dressing:
1/4 c. fresh lemon juice
3/4 c. olive oil
mashed garlic to taste
dash Worcestershire
1/4 c. red wine vinegar
1 lrg. anchovy fillet
pepper to taste
1 egg, lightly beaten
Directions:
Directions:
Tear rinsed lettuce and chill prior to serving. Blend together 1st three ingredients. Set aside. In another small bowl mash anchovy to a paste; add garlic, pepper and Worcestershire sauce. Add egg and mix well; then beat in lemon juice mixture till thoroughly blended. Pour desired amount of dressing over salad greens, a little at a time. Toss and serve immediately. 8-10 Servings

 

 

 

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