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Grandma Ruth's Applesauce Cake Recipe

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This recipe for Grandma Ruth's Applesauce Cake, by , is from Patty's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Gordon
Added: Thursday, June 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 C Shortening 1/3 C Chopped Walnuts
1 1/3 C Brown Sugar 2 C Flour
2 Eggs 1 Tsp Baking Soda
1 C Raisins 1 tsp Cinnamon
1/2 tsp Nutmeg 1/2 tsp Cloves
1/2 tsp Salt 1 C Hot Applesauce

Directions:
Directions:
Sift spices, soda and salt with flour. Set aside. Cream shortening and sugar. Add eggs. Stir in raisins and nuts. Add flour alternately with applesauce.Bake in shallow well greased pan.(13 X 9) 45 minutes at 350.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hr 15 min
Personal Notes:
Personal Notes:
This was my Grandmothers recipe. She passed when we were in Iceland and I always remember her as the Sweetest person I ever knew. For many years I used this as the base for my Christmas Fruitcake.

 

 

 

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