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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Lemon Jello Cake Recipe

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This recipe for Lemon Jello Cake is from The Trail Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Lemon Jello
1 pkg Lemon or White Cake Mix
4 Eggs
3/4 C Oil
3/4 C Water

Glaze
1/2 C Lemon Juice
2C Powdered Sugar
Directions:
Directions:
Beat jello, cake mix, eggs, oil, and water. Pour into 9x13 cake greased and floured cake pan. Bake 350º 35 - 40 minutes Check with toothpick in center for doneness. As soon as you take cake out of oven poke cake full of holes with fork.
Glaze: Mix lemon juice and powdered sugar with whisk, when smooth pour over top of warm cake. Serve warm
Personal Notes:
Personal Notes:
This is a family favorite for all the families. It is so yummy!

 

 

 

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