"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Pumkin Cheese Pie Recipe

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This recipe for Pumkin Cheese Pie, by , is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Angela Sayer
Added: Wednesday, June 13, 2007


8 oz cream cheese
1/4 c. sugar
1/2 tsp vanilla
1 egg
1 1/4 c pumkin
1/2 c sugar
1 tsp cinnamin
1/4 tsp ginger
1/4 tsp nutmeg
1 c evaporated milk
2 eggs

Mix together first 4 ingrediants. Pour into unbaked pie shell. Mix together remaining ingrediants and pour over cream cheese mixture. Bake 350 for 60 minutes or until done.




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