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Meat and Vegetable Casserole Recipe

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This recipe for Meat and Vegetable Casserole is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb hamburger, uncooked
1 can golden mushroom soup
1 can chicken vegetable soup
1 1/2 can water
1/4 c chopped onion
2 carrots, shredded
1/2 c celery, chopped
Crushed potato chips
8 oz pkg noodles.
salt and pepper
Directions:
Directions:
Crumble meat into casserole pan. Salt and pepper.
Put dry noodles on meat. Mix soups, water, carrots, celery, and onion. Pour over noodles.
Bake at 350º for 45 min. Put potato chips over it for last 15 minutes.

 

 

 

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