"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Brownie Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brownie Cookies, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shari Tindall - Granddaughter of George and Jennie Tuinstra
Added: Monday, June 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2/3 c shortening
1 1/2 c brown sugar, firmly packed
1tbsp water
1 tsp vanilla
2 eggs



1 1/2 c flour
1/3 c cocoa
1/4 tsp baking soda
2 c chocolate chips (12 oz pkg)

Directions:
Directions:
Heat oven to 375. Cream first 5 ingredients. Mix in dry ingredients. Stir in chocolate chips. Drop onto ungreased cookie sheet. Bake at 375 for 7-9 minutes, until they are set. Do not overbake - the cookies will appear soft and moist. Cool for 2 minutes on cookie sheet. Then remove to foil to cool completely.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

272W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!