Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Scottish Oatmeal Scones Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Scottish Oatmeal Scones is from David Lytle Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
COMBINE
1 ½ C flour
1 ¼ C oatmeal
¼ C sugar
1 T baking powder
1 t Cream of Tartar

ADD & STIR UNTIL JUST MOIST
2/3 C Butter melted
1/3 C Milk
1 Egg, slightly beaten
½ C Dried Cherries
Directions:
Directions:
Turn out onto dry cookie sheet prepped w 1 T flour. Work four in until just dry enough to handle & flatten into dinner-plate-sized circle. Dough will be wet. Cut into 10 wedges, separate. Pat with melted butter, sprinkle with sugar.

Bake @ 425 for 12 minutes until lightly browned.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

455W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!