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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Jello Pudding Cake Recipe

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This recipe for Jello Pudding Cake is from The Trail Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cherry Chip Cake Mix
1 Small Package Cherry Jello

Frosting:
1 Small Box Vanilla Pudding
1 Envelope Dream Whip
1 1/4 Cups Milk
1 TSP Vanilla
Directions:
Directions:
Dissolve jello in 3/4 cups hot water and add 3/4 cups cold water. Set aside to cool.

Mix & bake cake according to directions on box.
Cool 20 minutes then poke holes in cake 1" apart.
Pour jello mixture over holes in cake.

Mix pudding, dream whip, milk and vanilla with mixer. Frost cake & refrigerate.

If you don't have frosting ingredients just cool whip work as well.


Keep leftover cake refrigerated.
Personal Notes:
Personal Notes:
This cake can be made with many different flavors. Best made the night before you want to serve.

 

 

 

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