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Party Cheese Ball Recipe

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This recipe for Party Cheese Ball, by , is from Calico Kids and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nichols Family
Added: Thursday, June 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 pag. (8oz each) Cream Cheese, softened
1 pkg. (8oz) Shredded Sharp Cheddar Cheese
1 T finely chopped onions
1 T chopped onions
1 T chopped red bell peppers
2 tsp Worcestershire sauce
1 tsp lemon juice
Dash ground red pepper
Dash salt
1 cup chopped pecans

Directions:
Directions:
Beat cream cheese and cheddar cheese in small bowl with electric mixer on medium speed until well blended. Mix in all remaining ingredients except pecans; cover. Refrigerate several hours or overnight. Shape into ball; roll in pecans. Serve with assorted crackers.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
15
Personal Notes:
Personal Notes:
Total 3 hours and 15 min incl. refrigerating time.
Variation: Mix cheese mixture as directed; shape into log or 24 small balls, each about 1 in in diameter. Roll in pecans until evenly coated.

 

 

 

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