"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Cherry Coke Salad Recipe

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This recipe for Cherry Coke Salad, by , is from The Mock Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arleta Howard
Added: Monday, June 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can cherry pie filling
1 c boiling water
2 - 3 oz pkgs sugar free cherry jello
1 - 8 oz can crushed pineapple
1 can coca-cola
1/2 c nuts, optional

Directions:
Directions:
Dissolve jello in boiling water. Add cherries and pineapple (with juice). Cool slightly then add coke. Chill until set.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This salad was served at Hazel Mock's 90th birthday party.

 

 

 

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